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Tops Friendly Markets Recipes

Skinny Mashed Potatoes


The trick to making these potatoes 'skinny' is replacing the butter and cream with chicken broth. Try'll find you won't miss the fat because they're full of so much flavor.

Yield: 6 servings

Preparation Time: 5 min; Total Time: 25 min



1) Heat the broth and potatoes in a 4- quart saucepan over medium-high heat to a boil. Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Drain the potatoes well in a colander, reserving the broth.

2) Mash the potatoes with 1 1/4 cups broth and black pepper. Add additional broth, if needed, until the potatoes are the desired consistency.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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