Tops Friendly Markets Recipes
https://www.topsmarkets.com/Recipes/Detail/8849/
Bacon and Blue Cheese Guacamole
Yield: 4 servings
Ingredients
| 2 | Avocados from Mexico, halved, pitted and peeled | ||
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| 4 | slices | bacon, cooked and roughly chopped | |
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| 1/2 | cup | blue cheese, crumbled | |
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| 1/2 | red onion, small dice | ||
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| 2 | cloves | garlic, minced | |
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| 1 | jalapeno, seeded and minced | ||
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| 1/2 | Serrano chile, seeded and minced | ||
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| 1-2 | limes, juiced | ||
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| 1 | bunch | fresh cilantro, roughly chopped | |
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| Salt and pepper to taste | |||
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Nutrition Facts
Yield: 4 servings
Approximate Nutrient Content per serving:
| Calories: | 280 | |
| Calories From Fat: | 216 | |
| Total Fat: | 24g | |
| Saturated Fat: | 7g | |
| Cholesterol: | 25mg | |
| Sodium: | 400mg | |
| Total Carbohydrates: | 12g | |
| Dietary Fiber: | 7g | |
| Sugars: | 2g | |
| Protein: | 10g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
In a medium bowl, mash the avocados to desired consistency.
Fold in bacon, blue cheese, onions, garlic, jalapenos, Serrano chiles, lime juice and cilantro until well combined. Season with salt and pepper.
Please note that some ingredients and brands may not be available in every store.
Tops Friendly Markets Recipes
https://www.topsmarkets.com/Recipes/Detail/8849/
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