Skip to content

Tops Friendly Markets Recipes

Potato Chili

Tops Exclusive

Break out your soup pot and fix up a batch of this delicious vegetarian chili today! It's ready in no time and packed with vegetables, beans -- and flavor.

Yield: 6 servings

Preparation Time: 15 min; Cook Time: 36 min



In a large stock pot or Dutch oven saute potatoes, onion and green bell pepper in oil for 5 minutes. Add garlic and chili powder and cook an additional minute. Be sure to coat the vegetables with the garlic and chili powder.

Add remaining ingredients and stir to combine. Bring to a boil, reduce heat and simmer for 30 minutes or until potatoes are tender and the mixture has thickened.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Tops Friendly Markets Recipes

By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service .