Tops Friendly Markets Recipes

Philadelphia Pumpkin Dessert Dip

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Enjoy this creamy, delicious PHILADELPHIA Pumpkin Dessert Dip. Made with cream cheese, marshmallow creme and pumpkin, this PHILADELPHIA Pumpkin Dessert Dip is a perfect complement to gingersnap and graham cracker dippers.

Yield: 20 servings, 2 tablespoons each

Preparation Time: 5 min; Total: 2 hours 5 min


Nutrition Facts

Yield: 20 servings, 2 tablespoons each

Approximate Nutrient Content per serving:

Calories: 80
Calories From Fat: 36
Total Fat: 4g
Saturated Fat: 2.5g
Cholesterol: 10mg
Sodium: 55mg
Total Carbohydrates: 9g
Dietary Fiber: 0g
Sugars: 7g
Protein: 0.7779g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Mix all ingredients until well blended; cover.

Refrigerate several hours or until chilled.

Serve with cut-up assorted fresh fruit and cookies.

Savor every bite of this sweet dip. Each 2 tablespoon serving goes a long way on pumpkin flavor.

How to Soften Cream Cheese:
Place completely unwrapped package of cream cheese on microwaveable plate. Microwave on HIGH 10 to 15 sec. or until slightly softened.

Please note that some ingredients and brands may not be available in every store.

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