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Tops Friendly Markets Recipes

Spinach Artichoke Tortellini Bake

Tops Exclusive

Yield: 4 servings

Preparation Time: 30 min



Heat the oven to 400 degrees F.

Meanwhile, heat olive oil in a large skillet over medium.

Add the garlic and red-pepper flakes and cook until fragrant, about 1 minute.

Add the spinach, stirring frequently, about 3 minutes.

Stir in the chopped artichokes.

Stir in the cream and bring to a simmer over medium-high heat.

Stir in the Parmesan until melted.

Remove from the heat then carefully stir in the tortellini. Season to taste with salt and pepper.

Transfer the pasta to a casserole dish.

Sprinkle with the mozzarella and bake until bubbling, 20 to 25 minutes. Broil until browned in spots, 1 to 2 minutes, if desired.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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