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Tops Friendly Markets Recipes

Image for Recipe Grilled Chicken Fajitas

Grilled Chicken Fajitas

Tops Exclusive

Yield: 8 fajitas



One at a time, place the chicken breasts in a sealable plastic bag and, using a meat mallet, pound to an even 1/2-inch thickness.

Preheat grill to high. Oil the grates on the grill.

Grill the chicken, covered, for 2 to 3 minutes per side. Do not overcook.

Let the chicken cool slightly, then transfer to a cutting board and cut into 1/2-inch strips. Squeeze juice from a cut lime over cooked chicken.

Heat oil in medium skillet over medium-high heat. Add bell peppers and onion. Cook, stirring constantly for 3 to 4 minutes or until tender.

Spread 1 tablespoon guacamole and 1 tablespoon salsa on each tortilla. Top with chicken, pepper and onion mixture and 2 tablespoons cheese; fold into fajitas.

Serve with sour cream, more salsa, shredded lettuce and fresh cilantro.

Recipe by Tops Marketing Department

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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