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Tops Friendly Markets Recipes

Image for Recipe Roasted Brussels Sprout and Apple Salad

Roasted Brussels Sprout and Apple Salad

Tops Exclusive

The tastes and textures of this visually stunning salad bring a "wow factor" to the table. Earthy Brussels sprouts, sweet and crunchy apples and toasted pecans make great companions.

Yield: 4 servings


Nutrition Facts

Yield: 4 servings

Approximate Nutrient Content per serving:

Calories: 197
Calories From Fat: 153
Total Fat: 17g
Sodium: 146mg
Total Carbohydrates: 9g
Protein: 3g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Preheat oven to 425 degrees F. Arrange Brussels sprouts and apples in a cast iron skillet or baking sheet lined with parchment paper.

Drizzle with olive oil over and season with salt and pepper. Roast until Brussels sprouts are golden brown, approximately 20 minutes.

In a medium mixing bowl, combine sprouts and apples with remaining ingredients. Toss to coat and adjust seasoning if necessary. Serve warm.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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