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Tops Friendly Markets Recipes

Image for Recipe Roasted Pepper Bruschetta Flatbread with Feta and Balsamic

Roasted Pepper Bruschetta Flatbread with Feta and Balsamic

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Starring one of our favorite Italian condiments, the ever-versatile bruschetta, this recipe is a colorful, flavorful appetizer or quick lunch. We recommend it for some serious weekend snacking.

Yield: 4-6 servings



Brush each flatbread with olive oil. Using a grill or grill pan, heat naan until it begins to crisp and brown. Remove from heat.

Divide toppings between each flatbread. Begin by evenly topping naan with spoonfuls of bruschetta. Top with arugula. Sprinkle with crumbled feta.

Serve with a generous drizzle of balsamic glaze.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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