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Tops Friendly Markets Recipes

Image for Recipe Chili with Naan

Chili with Naan

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Chili, is there anything more hearty and welcoming than a hot bowl on a cold night? This classic dinner idea is perfect for your winter weekend. Transform a quick and simple meal into something special by tearing apart a few warm pieces of Stonefire Naan to enjoy the perfect scoop.

Preparation Time: 30 min; Cook Time: 1 hr 30 min



In oil in a large pot, add the onion and bell pepper and saute until softened, about 4 minutes.

Add the garlic and cook for one additional minute.

Add the ground beef and cook until no longer pink, about 8 to 10 minutes.

Stir in the crushed tomatoes, diced tomatoes, beans and corn.

Add the cumin, chili powders, sugar, and water. Stir to combine.

Cover pot and let simmer for 1 1/2 hours, stirring occasionally.

Preheat oven to 400 degrees F

Place Naan on a baking tray and heat according to package instructions.

Remove from oven, slice and serve with the chili -- chili can be garnished with sour cream or yogurt, shredded cheese and sliced green onions if desired.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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