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Tops Friendly Markets Recipes

Image for Recipe Buffalo Chicken Meatballs

Buffalo Chicken Meatballs

Proudly Wisconsin Cheese

Yield: 16 meatballs

Preparation Time: and Active Time: 25 min; Cook Time: 25 min



Heat oven to 400 degrees F. Place a greased wire rack on an aluminum foil-lined rimmed baking sheet; set aside.

Combine the egg white, parmesan, bread crumbs, garlic powder, salt and pepper in a large bowl. Crumble chicken over parmesan mixture; mix just until combined. Divide chicken mixture into 16 portions; shape into balls.

Cut feta into 16 cubes, about 1/2-inch each. Press a feta cube into the center of each ball; seal chicken mixture around cheese.

Place meatballs on prepared pan. Bake for 20-25 minutes or until a thermometer inserted in meatballs reads 165 degrees F.

Meanwhile, warm wing sauce and butter in a large saucepan over medium heat until butter is melted, stirring occasionally. Add meatballs; toss to coat. Serve immediately, or transfer to a 3-quart slow cooker. Keep warm on low.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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