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Greek Pasta Salad

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A great summer salad with penne pasta, olives and feta wrapped in creamy Hellmann's or Best Foods Real Mayonnaise. A Greek pasta salad recipe bursting with Mediterranean flavors.

Preparation Time: 25 min


Nutrition Facts

Approximate Nutrient Content per serving:

Calories: 680
Calories From Fat: 225
Total Fat: 25g
Saturated Fat: 6g
Cholesterol: 30mg
Sodium: 520mg
Total Carbohydrates: 95g
Dietary Fiber: 6g
Sugars: 11g
Protein: 17g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Cook fusilli according to package directions. Drain and rinse with cold water until cool.

Combine Hellmann's or Best Foods Real Mayonnaise, vinegar, olive oil, oregano and brown sugar in large bowl. Stir in cucumber, onion, tomatoes and olives. Add fusilli and spinach; toss. Top with feta.

*Substitution: Use 1 tsp. dried oregano leaves, crushed.

Please note that some ingredients and brands may not be available in every store.

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