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Image for Recipe Deep Fried Cheesecake Bites

Deep Fried Cheesecake Bites

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Wrap up a cheesecake filling in egg roll wrappers for some tasty Deep-Fried Cheesecake Bites. Featuring strawberry preserves, these Deep-Fried Cheesecake Bites are an impressive dessert for any gathering.

Yield: 25 servings

Preparation Time: 4 hrs; Cook: 4 hr 35 min


Nutrition Facts

Yield: 25 servings

Approximate Nutrient Content per serving:

Calories: 240
Calories From Fat: 108
Total Fat: 12g
Saturated Fat: 5g
Cholesterol: 60mg
Sodium: 270mg
Total Carbohydrates: 28g
Sugars: 9g
Protein: 6g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Heat oven to 350 degrees F.

Grease 8-inch square pan with butter; line with parchment, allowing edges of parchment to extend over sides.

Beat cream cheese, granulated sugar and flour in large bowl with mixer until blended. Add sour cream and vanilla; mix well. Add 3 eggs, 1 at a time, mixing on low speed after each just until blended; pour into prepared pan. Place in larger pan on oven rack. Pour hot water into larger pan to come halfway up sides of square pan.

Bake 40 to 45 min. or until center is almost set. Remove pan from water bath; cool on wire rack 30 min. Refrigerate 3 hours.

Heat oil in deep fat fryer to 350 degrees F. Remove cheesecake from pan; cut into 25 squares. Whisk remaining egg and milk until blended. Lightly brush 1 egg roll wrapper with egg; top with 1 cheesecake square and 1 tsp. preserves. Gather corners of wrapper over cheesecake square, then twist to form purse. Repeat with remaining cheesecake squares.

Fry purses, in batches, in hot oil 2 to 3 min. or until golden brown; drain on paper towels. Sprinkle with powdered sugar. Serve warm.

Size Wise:
Balance your food choices throughout the day so you can enjoy one of these portion-controlled treats.

Please note that some ingredients and brands may not be available in every store.

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