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Tops Friendly Markets Recipes

Image for Recipe Cookies and Cream Skillet Brownies

Cookies and Cream Skillet Brownies

Proudly Wisconsin Cheese

Yield: 10 servings

Preparation Time: 15 minutes active time



Heat oven to 350 degrees F. Prepare brownie mix according to package directions for batter; add egg(s), and substitute milk for water and melted butter for oil. Set aside.

Beat the mascarpone, cream cheese, sugar and egg in a large bowl until blended. Crush 10 cookies into crumbs; fold into mascarpone mixture.

Pour two-thirds of the reserved brownie batter into a greased 10-inch cast-iron skillet; dot with mascarpone mixture. Spread the remaining batter over top. Bake for 25 minutes.

Meanwhile, cut the remaining cookies into pieces; sprinkle over top. Bake for 10-15 minutes longer or until center is just set. (Take care not to overbake.) Cool in pan on a wire rack for 15 minutes before serving. Garnish with toppings as desired.

Recipe Tip:
For best results, sub milk for water and melted butter for oil when preparing the mix in this recipe. The preparation instructions vary per brand of brownie mix -- the additional ingredients and amounts of each are on the back of the box.

Cheesemonger Tip:
Crave Brothers Farmstead Classics Mascarpone cheese is luxurious and smooth; it's crafted with fresh, sweet cream from high-quality milk produced at the family's dairy.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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