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Tops Friendly Markets Recipes

Image for Recipe Cranberry and Pecan Stuffing

Cranberry and Pecan Stuffing

Tops Exclusive

Tired of serving the same old stuffing? Then try this simple recipe that gets jazzed up with just the right amount of fruit and nuts. The results will be outstanding!

Yield: 14 servings

Preparation Time: 20 min; Total: 55 min


Nutrition Facts

Yield: 14 servings

Approximate Nutrient Content per serving:

Calories: 166
Calories From Fat: 45
Total Fat: 5.4g
Saturated Fat: 1.3g
Cholesterol: 4mg
Sodium: 518mg
Total Carbohydrates: 27.3g
Dietary Fiber: 1.9mg
Protein: 2.4g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Heat the oven to 350 degrees F. Heat the butter in a 3-quart saucepan over medium heat. Add the onion and celery and cook until tender, stirring occasionally. Remove the saucepan from the heat.

Stir the broth, cranberries and pecans in the saucepan. Add the stuffing and mix lightly. Spoon the stuffing mixture into a greased 3-quart casserole. Cover the casserole.

Bake for 30 minutes or until the stuffing mixture is hot.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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