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Image for Recipe Roasted Honey and Bacon Brussels Sprouts

Roasted Honey and Bacon Brussels Sprouts

Jennie-O 500 Calorie Meals

Tossed with bacon, mustard, honey and orange juice, these roasted Brussels sprouts just might steal the show.

Yield: 10 servings

Preparation Time: 20 min; Total: less than 1 hour


Nutrition Facts

Yield: 10 servings

Approximate Nutrient Content per serving:

Calories: 70
Calories From Fat: 36
Total Fat: 4g
Saturated Fat: 2g
Cholesterol: 10mg
Sodium: 130mg
Total Carbohydrates: 5g
Dietary Fiber: 2g
Sugars: 3g
Protein: 2g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Heat oven to 350 degrees F. On large baking sheet, toss together Brussels sprouts, mustard, butter, orange juice, honey, salt and pepper, if desired. Bake 40 minutes or until crisply tender.

In skillet over medium heat, cook bacon 5 minutes or until browned and crisp; remove to paper towel to drain. Always cook to well-done, 165 degrees F as measured by a meat thermometer.

Add to Brussels sprouts; toss to combine.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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