Autumn Pear Salad

With an eclectic mix of sweet, sour and savory ingredients, this salad recipe is a crisp meal of fresh flavors to brighten the end-of-summer blues. Under 300 calories per serving!

Yield: 8 servings

Preparation Time: under 15 min; Total: under 30 min

Ingredients

4 cups mixed salad greens

1 red onion, thinly sliced

1/2 cup crumbled blue cheese

2 pears, cored and cut into bite-size pieces

1/2 cup balsamic vinaigrette

Nutrition Facts

Yield: 8 servings

Approximate Nutrient Content per serving:

Calories: 100

Calories From Fat: 63

Total Fat: 7g

Saturated Fat: 2g

Cholesterol: 5mg

Sodium: 280mg

Total Carbohydrates: 8g

Dietary Fiber: 2g

Sugars: 5g

Protein: 2g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

In serving bowl, toss together salad greens, red onion, blue cheese, pears and balsamic vinaigrette. Serve immediately.

Please note that some ingredients and brands may not be available in every store.

This recipe originally appeared on www.jennieo.com

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