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Tops Friendly Markets Recipes

Image for Recipe Turkey and Cranberry Panini

Turkey and Cranberry Panini

Tops Exclusive

Yield: 1 serving

Preparation Time: 10 min; Cook: 4 min


Nutrition Facts

Yield: 1 serving

Approximate Nutrient Content per serving:

Calories: 653
Calories From Fat: 225
Total Fat: 25.20g
Saturated Fat: 13g
Cholesterol: 89mg
Sodium: 1896mg
Total Carbohydrates: 65g
Dietary Fiber: 3g
Sugars: 0g
Protein: 38g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


1 Spread butter over one side of each slice of bread. On unbuttered side of one of the slices, layer 1 tablespoon gravy, the turkey, stuffing, remaining 1 tablespoon gravy, 1 tablespoon cranberry sauce, cheese and sage leaves. Spread remaining 2 tablespoons cranberry sauce over unbuttered side of remaining bread slice. Close sandwich buttered side up.

2 Cook in a preheated panini maker 3 to 4 minutes or in a large nonstick skillet or cast iron skillet over medium heat 3 minutes per side or until golden brown and cheese is melted.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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