Tops Friendly Markets Recipes

https://www.topsmarkets.com/Recipes/Detail/8372/Gluten_Free_Zoodle_Mac_%26_Cheese

Gluten Free Zoodle Mac & Cheese

Yield: 5 servings

Ingredients

10 lightly packed spiralized zucchini (Zoodles)

1 1/2 cups Tops Shredded Mozzarella Cheese

3/4 cup grated parmesan cheese

1/2 cup plain non-fat Greek yogurt

1 teaspoon garlic salt

1 teaspoon Italian seasoning

salt and pepper

Directions:

Add the Zoodles to boiling water and cook just until tender, about 2-3 minutes.

Pour the noodles into a colander and get them as dry as possible, using paper towels helps but be very careful, they're hot!

Transfer the noodles back to the pot on medium low heat and stir in the mozzarella and parmesan cheese, a few handfuls at a time. Add more cheese once the previous addition is melted.

Once all the cheese is added and melted, stir in the Greek yogurt until well combined. Finally, stir in the garlic salt, Italian Seasoning and a pinch of salt & pepper.

Please note that some ingredients and brands may not be available in every store.

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