Yield: 8 servings
Preparation Time: 20 min; Total Time: 50 min
|1||package||(4 ounce) Baker's White Chocolate, melted|
|Yellow and red food coloring (9 drops yellow, 6 drops red)|
|8||large fresh strawberries (1/2 pound)|
*Instacart may not be available at all locations
Mix chocolate and food colorings in medium bowl until blended.
Cover baking sheet with waxed paper. Dip strawberries, 1 at a time, into chocolate mixture, turning to completely coat strawberry; gently shake strawberry over bowl to remove excess chocolate. Place strawberries on prepared baking sheet.
Spoon remaining melted chocolate into resealable plastic bag; press excess air from bag, then seal bag. Cut small piece off one bottom corner of bag; use to pipe horizontal lines onto strawberries to resemble carrots as shown in photo.
Refrigerate 30 minutes or until chocolate is firm.
Please note that some ingredients and brands may not be available in every store.