Skip to content

Tops Friendly Markets Recipes

Image for Recipe Baked Turkey Rigatoni

Baked Turkey Rigatoni

Jennie-O 500 Calorie Meals

When it comes to casseroles, you really can't beat baked rigatoni. Especially when you make the switch to lean turkey -- then you get a big, tasty Italian meal at under 500 calories per serving!

Yield: 8 servings

Preparation Time: under 30 min; Total: less than 1 hour


Nutrition Facts

Yield: 8 servings

Approximate Nutrient Content per serving:

Calories: 470
Calories From Fat: 90
Total Fat: 10g
Saturated Fat: 5g
Cholesterol: 100mg
Sodium: 960mg
Total Carbohydrates: 61g
Dietary Fiber: 4g
Sugars: 10g
Protein: 33g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Heat oven to 350 degrees F. Bring large pot of lightly salted water to boil. Add pasta and cook 12 minutes or until al dente; drain. Return to same pan.

In large skillet, cook turkey as specified on the package. Always cook to well-done, 165 degrees F as measured by a meat thermometer. Add onion and sauce; simmer 15 minutes or until sauce is thickened and onion is soft.

Mist a 9 x 13-inch baking dish with cooking spray. Add turkey mixture and sour cream to pasta. Stir to combine. Spread turkey mixture in pan. Top with Provolone cheese.

Sprinkle with mozzarella and Parmesan cheese. Bake 30 minutes or until cheese is melted and browned. Garnish with additional Parmesan cheese, if desired.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Tops Friendly Markets Recipes

By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service .