Tops Friendly Markets Recipes

Three Cheese Chicken Florentine

Kraft Recipe Makers

Yield: 6 servings

Preparation Time: 20 min; Total Time: 35 min


Nutrition Facts

Yield: 6 servings

Approximate Nutrient Content per serving:

Calories: 490
Calories From Fat: 135
Total Fat: 15g
Saturated Fat: 4.5g
Sodium: 850mg
Total Carbohydrates: 48g
Protein: 39g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Heat oven to 375 degrees F

Spray 13x9- inch baking dish with cooking spray.

COOK 3 cups pasta in large saucepan as directed on package, omitting salt.

Meanwhile, COOK and stir chicken in large skillet sprayed with cooking spray until done. Stir in Simmer Sauce; cook and stir 2 to 3 minutes or until heated through.

DRAIN pasta; return to pan. Add spinach and Baking Sauce; mix lightly. Pour into prepared baking dish.

TOP with chicken mixture and mozzarella. BAKE 10 to 15 minutes or until heated through.

Meatless: Substitute 2 cups chopped zucchini and 1 pkg. frozen artichoke hearts, thawed, for chicken.

Please note that some ingredients and brands may not be available in every store.

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