Chipotle Cheesesteak Pasta

Yield: 4 servings

Preparation Time: 10 min; Cook Time 20 min

Ingredients

1 Knorr Beef flavored Bouillon Cube, crumbled

1 Tablespoon olive oil

1 pound boneless sirloin steak, thinly sliced

1 small sweet onion, thinly sliced (about 1 1/2 cups)

1 green or red bell pepper, sliced

1 package Knorr Menu Flavors Pasta Sides - Chipotle Rosa

Add To

Directions:

Combine Knorr Beef flavored Bouillon Cube with olive oil in medium bowl; toss with steak.

Cook steak in 12- inch nonstick skillet over medium-high heat, in batches, until desired doneness, about 2 minutes. Remove steak; set aside and keep warm.

Stir onion and green pepper into same skillet and cook over medium-high heat, stirring occasionally, until vegetables are golden brown, about 6 minutes. Cook covered until vegetables are tender, about 4 minutes.

Meanwhile, prepare Knorr Menu Flavors Pasta Sides - Chipotle Rosa according to package directions.

Return steak to skillet; heat through. Serve over hot pasta.

Please note that some ingredients and brands may not be available in every store.

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