Mini Morsel Ice Cream Pie

Customer Rating: 5

1 Ratings 0 Comments

Yield: 8 servings

Ingredients

1-1/2 cups graham cracker crumbs

1/2 cups butter, melted

1/4 cup sugar

1 cup semi-sweet chocolate mini morsels

1 quart ice cream, softened

Directions:

In a medium bowl, combine graham cracker crumbs, butter and sugar; stir in morsels. Press 2-1/2 cups crumb mixture on bottom and sides of 9-inch pie plate. Freeze 15 minutes or until firm. Spread softened ice cream evenly in pie shell. Top with remaining
crumb mixture; freeze 2 hours before serving.

Please note that some ingredients and brands may not be available in every store.

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