Skip to content

Tops Friendly Markets Recipes

Very Berry Jell-O

Yield: 6 servings



In a medium bowl, stir boiling water into gelatin, at least 2 minutes or until completely dissolved. Add enough ice cubes to cold water to measure 1-1/4 cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Refrigerate 10 minutes or until slightly thickened.

Stir in fruit. Pour evenly into 6 dessert cups; refrigerate 2 hours or until firm.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Tops Friendly Markets Recipes

By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service .