Skip to content

Tops Friendly Markets Recipes

Mango Ice Pops

Yield: Makes 8 (1/3-cup) ice pops


Nutrition Facts

Yield: Makes 8 (1/3-cup) ice pops

Approximate Nutrient Content per serving:

Calories: 107
Calories From Fat: 0
Total Fat: .1g
Cholesterol: 0
Sodium: 1.4mg
Total Carbohydrates: 21.6g
Protein: .3g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Blend all ingredients in a blender until smooth, then force through a fine sieve into a large glass measuring cup. Pour into molds**. Freeze until slushy, about 30 minutes. Insert sticks and freeze overnight.

*Superfine sugar is granulated sugar that has been extremely fine-grained. Make your own by whirling regular granulated sugar in your blender until fine.

**Paper or plastic cups can be used in place of molds. Fill the cup with ice pop mixture. Cover the opening with aluminum foil. Make a slit in the foil and insert the stick.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Tops Friendly Markets Recipes

By continuing to browse our site, you agree to our use of Cookies, Privacy Policy and Terms of Service .