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Tops Friendly Markets Recipes

Image for Recipe Shrimp and Bean Chili

Shrimp and Bean Chili

Tops Exclusive

This speedy chili makes dinner a breeze. Serve the chili with toast, tortillas, rice or quinoa.

Yield: 4 servings

Preparation Time: 15 min; Cook: 35 min



1. Heat oil in large high-sided skillet set over medium heat; cook onion, celery, jalapeno and chili powder for 3 to 5 minutes or until slightly softened.

2. Stir in tomatoes, beans, barbecue sauce and Roasted Garlic Base; bring to boil. Cook for 8 to 10 minutes or until slightly thickened.

3. Stir in shrimp; cook for 2 to 3 minutes or until shrimp are curled and cooked through.

4. Serve with dollop of sour cream and sprinkle of cilantro.

Simply thaw frozen shrimp that have already been peeled, deveined and tail removed for easy preparation. Use your favorite barbecue sauce for this recipe: sweet, smoky or spicy all work well, depending on your preference. Alternatively, serve with shredded Monterey Jack cheese.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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