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Tops Friendly Markets Recipes

Image for Recipe Turkey Cupcakes

Turkey Cupcakes

Tops Exclusive

Yield: 24 cupcakes

Preparation Time: 15 min: Cook Time: 38 min; Ready Time: 60 min


Nutrition Facts

Yield: 24 cupcakes

Approximate Nutrient Content per serving:

Calories: 140
Calories From Fat: 36
Total Fat: 4.5g
Saturated Fat: 2g
Cholesterol: 0mg
Sodium: 210mg
Total Carbohydrates: 27g
Dietary Fiber: 0g
Sugars: 18g
Protein: 1g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Step 1: Preheat oven to 350 degrees . Line muffin tins with 24 cupcake liners.

Step 2: Prepare cupcakes according to box instructions. Let cool completely.

Step 3: Place a large round tip into a piping bag, fill with frosting. Pipe a flat layer on the cake, spreading smooth with a knife. Place piping tip perpendicular to the cupcake, creating a small, round dollop of frosting for the face.

Step 4: Around the small circle, place the candy corn to look like feathers. Place the eyes and candy corn nose. Enjoy!

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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