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The Ultimate Halloween Charcuterie Board

Tops Exclusive

Who says Halloween is just for kids? Treat your grownup guests to a spooky Halloween Charcuterie Board they will never forget. Whether you are entertaining a large gathering of ghouls or just a few of your favorite monsters, this ghastly grazing board can be adapted for any number of guests. It is easier than you think to create a gourmet Halloween charcuterie board: just pick up some meats, cheeses, pickled peppers, bruschetta, jams, olives, crispy toasts and more. Add some spooky touches with candy eyeballs, plastic spiders, a fun cheese knife and other ghostly goodies. Most of these Halloween items can be found in the seasonal section of your local grocery store. ...and hey, we will not tell if you still want to dig into the kids Halloween candy later.

Yield: 8-10 servings

Preparation Time: and Total Time: 30 min



Begin by selecting your serving boards. Depending on the crowd, it could be just one or many more! Choose small bowls and plates to place on and around the snack boards. Bonus points for Halloween-themed plates and bowls.

Next, arrange your spooky presentation. We recommend building in this order: meats, cheeses, olives and antipasti, bruschettas, spreads and jams. Add fruits and toasts last. Fill in any gaps with nuts.

Get creative and spookify your Halloween charcuterie board with plastic spiders, candy eyeballs, peeled oranges ...whatever you can dream up.

Now, go on and invite some friends (with or without costumes) and bust out the spooky beverages.

Please note that some ingredients and brands may not be available in every store.

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