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Tops Friendly Markets Recipes

Image for Recipe Steak or Chicken Fajita Soup

Steak or Chicken Fajita Soup

Tops Exclusive

Warm up this fall with Fajita Soup featuring steak or chicken. It's loaded with chunks of vegetables, your choice of protein and seasoned with the authentic McCormick® Organics Fajita Seasoning. Top it with cheese, tortilla strips and sliced jalapeno peppers for a complete, weeknight-friendly meal.

Yield: 8 (1 cup) servings

Preparation Time: 10 min; Cook Time: 25 min


Nutrition Facts

Yield: 8 (1 cup) servings

Approximate Nutrient Content per serving:

Calories: 177
Calories From Fat: 45
Total Fat: 5g
Cholesterol: 38mg
Sodium: 546mg
Total Carbohydrates: 16g
Dietary Fiber: 2g
Protein: 17g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Heat oil in large saucepan or Dutch oven on medium-high heat. Add peppers and onion; cook and stir 2 minutes. Add tomato paste; cook and stir 2 minutes.

Stir in protein, Seasoning Mix, stock, tomatoes and corn. Bring to boil. Reduce heat; simmer 20 minutes or until protein is cooked through.

Ladle soup into bowls. Sprinkle with tortilla strips. Serve with desired toppings.

Serving Suggestion: Serve with assorted toppings, such as chopped avocado, shredded cheese and sliced jalapeno peppers.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

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