Tops Friendly Markets Recipes

https://www.topsmarkets.com/Recipes/Detail/1731/Pub_Cheese%c2%ae_by_President%c2%ae_Cheese_Cheddar_and_Sriracha_Stuffed_Jalapenos

Pub Cheese® by President® Cheese Cheddar and Sriracha Stuffed Jalapenos

Hollowed halved jalapeno peppers filled with Pub Cheese Cheddar and Sriracha, cream cheese and ground beef topped with panko breadcrumbs.

Yield: 2 servings

Preparation Time: 20 min; Cook Time: 30 min

Ingredients

4 jalapeno peppers

4 ounces (half of a container) Pub Cheese® By President® Cheddar and Sriracha

1/4 pound ground beef

1 tablespoon olive oil

4 ounces cream cheese, softened

1/4 cup Panko bread crumbs

Directions:

This recipe appeared on www.presidentcheese.com and was created by Esra Mese of www.charmerkitchen.com

Hollowed halved jalapeno peppers filled with Pub Cheese Cheddar and Sriracha, cream cheese and ground beef topped with panko breadcrumbs.

Coat a large skillet with olive oil and warm over medium-high heat. Add in the ground beef and cook until no longer pink, then set aside.

Then, preheat the oven to 400 degrees F. While it's heating, slice the jalapenos in half lengthwise. (Pro Tip: Use a small spoon to scoop out the seeds to avoid burning your fingers.)

Then mix cream cheese, Pub Cheese Cheddar and Sriracha and cooked ground beef in a bowl.

Fill jalapenos with the cheese and meat mixture and top with bread crumbs.

Place them on a baking pan and bake for 18-22 minutes or until golden.

Let them cool for 5-10 minutes before serving and voila!

Please note that some ingredients and brands may not be available in every store.

This recipe appeared on www.presidentcheese.com and was created by Esra Mese of www.charmerkitchen.com

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