Bacon Black Pepper Mary

Yield: 1 serving

Ingredients

4 ounces (120 ml) Master of Mixes Loaded Bloody Mary Mixer

1 ounce (30 ml) vodka

1 strip cooked bacon

fresh ground pepper

Suggested Garnish:

celery stalk

bacon strips

olive

bacon bit rim

Directions:

Muddle bacon and ground pepper in the bottom of glass.

Fill glass with ice.

Add remaining ingredients.

Stir to lift bacon off the bottom of the glass.

Suggested Glass:
Tall/Collins Glass

Please note that some ingredients and brands may not be available in every store.

This recipe originally appeared on www.mixologypro.com

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