Black History Month: Recipes
Easy Cheesy Nachos
Serves 6
Prep Time: 10 minutes
Ready in: 10 minutes
INGREDIENTS
- 1 (14.5 ounce) package tortilla chips
- 2 (15 ounce) cans chili without beans
- 1 pound process American cheese, cubed
- 4 green onions, sliced
- 1 medium tomato, chopped
DIRECTIONS
- Divide chips between six plates; set aside. In a saucepan, warm chili until heated through. Meanwhile, in another saucepan, heat cheese over medium-low heat until melted, stirring frequently. Spoon chili over chips; drizzle with cheese. Sprinkle with onions and tomato.
