Tops Friendly Markets Recipes

http://www.topsmarkets.com/Recipes/Detail/6021/

King Crab Royale

Yield: Makes 4 servings

Ingredients

Directions:

1. Preheat the broiler. Rinse crab legs; pat dry with paper towels. Cut crab legs into 2½-to 3-inch pieces. For easier serving remove crab meat from shells, cut into bite-size pieces and return to shells, if desired.

2. In a small bowl stir together butter, lemon juice, parsley, onion, garlic, tarragon and hot pepper sauce. Brush over crab.

3. Place crab legs, shell-side down, on the broiler pan rack. Broil 4 to 5 inches from the heat for 3 to 4 minutes or until heated through, brushing occasionally with butter mixture.

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Tops Friendly Markets Recipes

http://www.topsmarkets.com/Recipes/Detail/6021/

.