Tops Friendly Markets Recipes

http://www.topsmarkets.com/Recipes/Detail/549/

Salsa Meatloaf

Yield: 8 servings

Preparation Time: 10 min; Cooking Time: 60 min

Ingredients

Nutrition Facts

Yield: 8 servings

Approximate Nutrient Content per serving:

Calories: 167
Calories From Fat: 9
Total Fat: 1g
Cholesterol: 92mg
Sodium: 267mg
Total Carbohydrates: 6g
Dietary Fiber: 1g
Sugars: 2g
Protein: 29g

Vitamin A 4.3%, Vitamin C 4.1%, Iron 10%,

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Preheat oven to 375 degrees F. Coat shallow baking dish or jelly roll pan (for squares) with nonstick cooking spray.

In a mixing bowl, beat egg with a fork until frothy, add ground turkey, 1 1/4 cups salsa, oats, garlic, oregano, cumin, salt and pepper. Mix thoroughly. Transfer mixture to the prepared baking pan and shape into a 9 x 5- inch loaf or flatten for squares. Spray top of meatloaf with cooking spray and spread remaining 1/2 cup of salsa over top.

Bake 50 to 60 minutes or until meat thermometer registers 160 degrees F when inserted in the center.

Serve with additional salsa if desired.

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

http://www.topsmarkets.com/Recipes/Detail/549/

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