Yield: 4 servings
Preparation Time: 5 minutes
|8||rectangular graham crackers|
|3/4||cup||milk chocolate chips|
|1 1/2||cups||miniature marshmallows|
Break each cracker into 4 pieces.
Pile pieces in ungreased metal pie pan.
Top with chocolate chips and marshmallows.
Broil 6 inches from heat for 30 to 60 seconds or until marshmallows are puffed and golden.
Please note that some ingredients and brands may not be available in every store.