Tops Friendly Markets Recipes

http://www.topsmarkets.com/Recipes/Detail/7810/

Traditional Brownie Cookie Bars

Tops Exclusive

Yield: 24 servings

Ingredients

Nutrition Facts

Yield: 24 servings

Approximate Nutrient Content per serving:

Calories: 360
Calories From Fat: 162
Total Fat: 18g
Saturated Fat: 6g
Cholesterol: 10mg
Sodium: 200mg
Total Carbohydrates: 44g
Dietary Fiber: 2g
Sugars: 32g
Protein: 5g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Heat oven to 350 degrees F

Grease bottom only of 13x9-inch pan with cooking spray or shortening. (For easier cutting, line pan with foil, then grease foil on bottom only of pan.)

Prepare and bake brownies as directed on box. Cool completely.

Frost brownies with frosting. Sprinkle with peanuts; refrigerate while making cereal mixture.

Measure cereal into large bowl; set aside.

In 1-quart saucepan, melt peanut butter and chocolate chips over low heat, stirring constantly. Pour over cereal in bowl, stirring until evenly coated. Spread over frosted brownies.

Refrigerate 1 hour or until set before cutting.

For bars, cut into 6 rows by 4 rows. Store tightly covered at room temperature or in refrigerator.

Recipe courtesy of Betty Crocker

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Tops Friendly Markets Recipes

http://www.topsmarkets.com/Recipes/Detail/7810/

.