Tops Friendly Markets Recipes

http://www.topsmarkets.com/Recipes/Detail/7749/

Mint Brownie Trifle

Yield: 20 servings

Preparation Time: 35 min; Cook Time: 28 min

Ingredients

Nutrition Facts

Yield: 20 servings

Approximate Nutrient Content per serving:

Calories: 210
Calories From Fat: 72
Total Fat: 8g
Saturated Fat: 2g
Cholesterol: 25mg
Sodium: 110mg
Total Carbohydrates: 33g
Dietary Fiber: 0g
Protein: 4g

Calcium: 8% Daily Value

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Brownies:
Preheat oven to 350 degrees F

Grease bottom of a 9 x 13- inch baking pan with non-stick cooking spray.

In a medium bowl, combine brownie mix, eggs, yogurt, and vegetable oil. Stir with a spoon until well blended. Stir in mint pieces.

Pour batter into prepared pan. Bake 22 to 28 minutes or until a toothpick inserted in center of brownies has moist crumbs attached. Allow brownies to cool completely. Cut into small pieces.

Pudding:
Combine pudding mix and milk in a medium bowl. Mix according to package directions.

Topping:
Combine cream cheese, yogurt and powdered sugar in a small bowl. Beat with electric mixer until well blended.

Mint curl decoration:
Use a vegetable peeler to make small curls by shaving down the long edge of the mint.

To assemble:
Layer the pudding and brownies in a 3- quart trifle bowl in two layers.

Spoon the topping over the top layer. Decorate with mint curls. Cover and chill until ready to serve. Add a sprig of fresh mint if desired.

Image and Recipe Courtesy of Midwest Dairy Association

Please note that some ingredients and brands may not be available in every store.

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Tops Friendly Markets Recipes

http://www.topsmarkets.com/Recipes/Detail/7749/

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