Use different colored candies to suit the holiday!
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Yield: 4 dozen
|48||beer pretzel rings|
|1||package||(8 ounce) milk chocolate Kisses OR chocolate covered caramels|
|1/4||cup||red and green M & Ms chocolate covered candy|
Preheat oven to 250 degrees F
Line baking sheet with parchment paper or a silicone baking mat.
Arrange pretzels on the parchment paper. Open the bag of M&Ms. Unwrap chocolate Kisses and place one on each pretzel. Place baking sheet in the oven for 2 to 3 minutes until the Kisses begin to soften. Remove baking sheet from the oven.
Immediately press an M & M onto each Kiss. Press down slightly so chocolate fills the ring.
Refrigerate for 5 to 10 minutes or until chocolate is firm. Store at room temperature.
Please note that some ingredients and brands may not be available in every store.