Yield: 6-8 servings
In a plastic bag, mix bread crumbs and sesame seeds; set aside.
In a small bowl, combine mayonnaise, mustard and onion. Coat chicken pieces with mayonnaise mixture, then toss in crumb mixture. Place on a greased baking sheet. Bake at 425 degrees for 10-12 minutes or until lightly browned. Combine sauce ingredients; serve with hot chicken.
Combine mayonnaise and honey. Serve with hot chicken.
Please note that some ingredients and brands may not be available in every store.