Tops Friendly Markets Recipes

http://www.topsmarkets.com/Recipes/Detail/24001/

Lemon Garlic Chicken Thighs

From Ali VanGorden, Registered Dietitian

Customer Rating: Recipe Rated Three Stars

3 Ratings    1 Comment

Yield: 6 to 8 servings

Ingredients

Nutrition Facts

Yield: 6 to 8 servings

Approximate Nutrient Content per serving:

Calories: 100
Calories From Fat: 36
Total Fat: 4.5g
Cholesterol: 60mg
Sodium: 60mg
Total Carbohydrates: 2g
Protein: 14g

(100g)

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Place chicken thighs in a bowl and toss with lemon juice, crushed garlic and thyme. Make sure all sides are coated. Marinate in the refrigerator for 2 hours or more.

Place thighs on rack in a baking pan. Sprinkle with salt and pepper. Bake at 425 degrees about 30 minutes.

Cut cherry tomatoes in half and place in skillet with melted butter. Cook 1 to 2 minutes. Put chicken on serving platter, spoon on sauteed tomatoes. Serve immediately.

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Three Stars

Delphine R Buffalo, NY

“I rate this a 90!”

Add a Comment Login

Tops Friendly Markets Recipes

http://www.topsmarkets.com/Recipes/Detail/24001/

.