Taste the World without the Trip
Recipe collection

Hi, my name is Elizabeth, and I'm a food blogger, mom, culinary artist and spice enthusiast. I've partnered with TOPS Friendly Markets to talk about a new line of foods they're offering: Culinary Tours.

I love to experiment in the kitchen, and luckily my husband doesn't mind being a guinea pig for my creations. I believe that, if you're serving food for the people you love, you better bring it. The Culinary Tours products allow me to do just that.

I hope you enjoy reading my blogs as much as I enjoy exploring this delicious line of foods!

Salsa Taco Sauce

Vanilla-Glazed California Almonds with Dried Cherries

November 19, 2017

This snack is so good, it didn't even make it home!

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Salsa Taco Sauce

Peach Salsa & Roasted Chipotle Taco Sauce

November 12, 2017

When sweet and spicy come together like this, you’re in for a Texas treat!

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Butternut Squash Ravioli

Spanish Extra Virgin Olive Oil

November 4, 2017

Sometimes the star of the meal is not the main ingredient. This Spanish extra virgin olive oil steals the show with savory subtlety.

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Butternut Squash Ravioli

Egg & Sage Striped Butternut Squash Ravioli

October 29, 2017

Pasta is like an episode of Friends. It's always great, but some are better than others. This ravioli is my favorite episode!

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Puffed Corn

Northwest Honey Almond Puffed Corn

October 22, 2017

If you love snacks, Northwest Honey Almond Puffed Corn from Culinary Tours could be your next obsession.

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Inspired Italian Pastas & Sauces

October 15, 2017

I've discovered a pasta and sauce combination from Culinary Tours that makes me look like a gourmet chef in a few simple steps.

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